Campania

Fontanavecchia: The Rillo Brothers and That Falanghina That Highlights the…

Time in wine does not merely measure vintages. It preserves choices, adds depth to relationships, allows us to understand the value of continuity, and, above all, gives new meaning...


Laura De Vito: Lapio’s Fiano wine combines elegance, terroir, and…

In the great mosaic of Italian wine, there are areas that, more than others, manage to transform a grape variety into an authentic story of identity and landscape. Lapio,...


Pagano Farm: Angelo Pagano’s vision in the heart of Falerno…

Within the Italian wine scene, there are areas that possess an ancient and extraordinary vocation, ready to reemerge when they encounter producers capable of interpreting it with seriousness, passion,...


La Masseria di Sessa: Emerging Winery of Falerno del Massico…

In the Italian wine scene, which is increasingly focused on the substance of projects and consistency over time, La Masseria di Sessa is an emerging winery that is building...


Adolfo Scuotto: the “guy” who chose wine as his language

Every region has its interpreters, and Irpinia has found a unique narrator in Adolfo Scuotto, who has chosen wine as his language to express himself and his land. He...


Volcanic Wines

Talking about volcanic wines means exploring vineyards located in areas influenced by active or extinct volcanoes. While this concept may seem straightforward, a deeper dive reveals intriguing factors that...


History repeats itself: the wines of Vesuvius, the most famous…

Despite the depth of its historical roots – both in terms of production and commercial aspects, as evidenced by findings in more and less well-known excavations – the production...


Campania: A Land of Great Wines

The 2023 edition of Campania Stories celebrated one of the most suitable areas of the Campania region, Irpinia, which has always been the cradle of great wines. Campania represents...